Creamy Corn Pudding
There are many different ways to make corn pudding, but this is one of my favorite. It’s a creation from Peru’s most celebrated chef, Gaston Acurio, and I love it because it’s very creamy and tasty....
View ArticleLomo Saltado Risotto
Peruvian cuisine has become increasingly sophisticated in the past decade or so, open to all sorts of new fusions. And pairing a scrumptious lomo saltado -usually served with French fries and white...
View Article14 Aphrodisiac And Romantic Foods For Valentine’s Day (or Any Other Day!)
Happy Valentine’s Day! We love celebrating love, whether it’s on a fixed day like today, or any other day of the year. So here’s a list of our sexiest dishes to spice up your V-Day celebration or to...
View Article#MeatlessMondays – Green Split Pea Tacu Tacu with Fried Bizcochito Bananas
In Peru, when when you hear the word tacu tacu, it’s referring to a traditional dish that is hearty enough to satisfy not only a craving but a good appetite. Usually made with leftover canary beans,...
View ArticleTop 10 Peruvian Thanksgiving Recipes
With New Year just around the corner, it is time for giving thanks with this delicious Peruvian inspired recipes we hand-picked for your delight. This has been an amazing year for us and we want to...
View ArticleChristmas Special, our Best Peruvian Recipes
With Thanksgiving behind us, the countdown for Christmas starts. Probably the favorite season and holiday of the year in Peru. Because of its deep religious traditions, Peru celebrates the birth of...
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